FOOD MENU
Served daily using local ingredients. All menu items are subject to change according to seasonality and availability.
Flavours of Hungary
Goulash Soup
Slow-cooked beef soup simmered with paprika, potatoes, onions, carrots, celery, turnip, csipetke noodles, and traditional Hungarian spices
2 900 HUF
Chicken Paprikash
Tender chicken thigh simmered in a rich, creamy paprika sauce, prepared with traditional Hungarian spices and served with nokedli (small dumplings), topped with parsley and sour cream
2 700 HUF
Lecsó
A traditional Hungarian vegetable stew made with sautéed peppers, tomatoes, onions, paprika and topped with parsley Best with egg (+300 Ft), beef sausage (+800 Ft) and garlic trappista toast (+600 Ft)
2 500 HUF
Schnitzels
Veal Schnitzel
Tender veal in golden panko crust, fried until crisp, served with fresh lemon wedge
4 500 HUF
Chicken Schnitzel
Thinly pounded chicken breast in golden panko crumbs, served with fresh lemon wedge
3 300 HUF
Stuffed Schnitzel
Thinly pounded chicken breast coated in panko crumbs and filled with rich, buttery potato purée, crisp-fried
4 100 HUF
Vegan Schnitzel
House-made seitan in golden panko crumbs, fried until crisp, served with fresh lemon wedge
3 300 HUF
Schnitzel Sandwich
Ciabatta with crispy chicken schnitzel strips, hummus, coleslaw, shakshuka, spicy zhug, tomato, and onion
3 400 HUF
Vegan Schnitzel Sandwich
Ciabatta with vegan schnitzel strips, hummus, vegan coleslaw, shakshuka, spicy zhug, tomato, and onion
3 400 HUF
Side dishes & extras
French Fries
900 HUF
Fire Roasted Potato
Baked potato with melted butter, topped with sour cream, Trappist cheese, and fresh chives
1 600 HUF
Coleslaw
Shredded carrot and cabbage in mayonnaise with apple cider vinegar
850 HUF
Vegan Coleslaw
Shredded carrot and cabbage in vegan mayonnaise with apple cider vinegar
1 000 HUF
Cucumber Salad
Thinly sliced cucumbers in a slightly sweet vinegar-garlic dressing - try it with sour cream as well
750 HUF
Mixed Pickle Plate
Mixed pickles made from various vegetables, such as stuffed cucumber, apple pepper, and cabbage (to share)
1 900 HUF
Desserts
Eszterházy Cake
Cognac cream layered between walnut meringue sheets, finished with soft white fondant
2 300 HUF
Dobos Cake
Sponge cake layered with dark chocolate buttercream, topped with a signature crunchy caramel glaze
2 300 HUF
Mákos Guba Cake
A poppy seed cake inspired by the reinterpretation of the traditional Hungarian dessert, mákos guba
2 300 HUF
